For those who aren’t skilled in the realms of cooking or baking, it can be difficult when the holidays come around. You may have been invited to a holiday gathering, but what do you bring? Going empty handed, of course, is not an option.
Baking can especially be frustrating if you do not have much experience under your belt. Look no further though. This apple pie recipe is foolproof, and non-bakers won’t feel overwhelmed by a long list of ingredients or overly complicated directions.
The Easiest Apple Pie Recipe
Equipment:
- Pastry Brush
- Mixing Bowl
- Cutting Board
- Knife
- Vegetable Peeler
Crust Egg Wash:
- Premade dough
- 1 egg
- 1 Teaspoon water
- 1 Teaspoon cinnamon sugar
Filling:
- 6 Cups of apple slices or 6 medium apples (½ Granny Smith and ½ Pink Lady)
- 1 ½ Teaspoon ground cinnamon
- 1 Teaspoon Allspice
- 1 Teaspoon nutmeg
- 2 Tablespoon cornstarch
- 1 Tablespoon lemon juice
- ¾ Cup granulated sugar
- ¼ Teaspoon salt
This recipe was adapted from recipes on Pillsbury.com and thekitchn.com.
The fall flavors in this apple pie are punchy and give you the warm and cozy feelings of the season; try it with a side of vanilla ice cream. Whether you’re bringing this to your next fall themed celebration or Thanksgiving dinner, this pie won’t let you down.
APN 